Archive for February, 2009

10 WTF Statistics on Meat and Global Warming

10 shocking statistics on meat and global warming. 1. If every American (300 million) gave up meat for 1 day a week, this would have the same positive effect on reducing greenhouse gases as saving 90 million plane tickets from New York to Los Angeles! (source:  Meat the Truth documentary, see video clip) [1] 2. [...]

February 25, 2009 | 0 Comments More

10 Resources on Meat and Global Warming You Never Heard Of

10.  Meat the Facts Blog One of the only blogs dedicated entirely to the environmental, health and global warming impact of meat. 9.  Meat the Truth Documentary A professional documentary from the Netherlands all about meat and global warming, which premiered in May 2008.  I haven’t seen it yet, but looks like people are reacting [...]

February 22, 2009 | 0 Comments More

10 Online Videos on Meat and Global Warming

For your information and amusement, I provided a Guilt Trip Rating for each video (GTR, 10 is high, 1 is low).   In my opinion, videos with a low GTR are great for introducing this subject to someone.  Videos with a higher GTR should be viewed with caution.  Enjoy. ABC News:  2 Simple Steps for Climate [...]

February 20, 2009 | 0 Comments More

10 Popular Studies on Meat and Global Warming for Anyone

This is a useful post for illustrating meat’s carbon footprint to different people.  Do you like exotic food?  Know a Prius or SUV owner?  Don’t plan on going veg anytime soon?  There’s something for everyone. Hopefully, at least one of these ten studies will help you or someone you know to consider eating less meat. [...]

February 19, 2009 | 0 Comments More

Why Is Meat-Eating Left Off the Table in Environmental and Climate Discussions?

Eating Less Meat to Save the Planet:  Why is Meat-Eating Left Off the Table in Environmental Discussions? (mp3) – Your Call Radio KALW 91.7  San Francisco I recommend listening to this really interesting discussion between panelists and callers.  I promise this isn’t just a presentation of all the facts about how the production of meat [...]

February 17, 2009 | 0 Comments More

EPA Backs Down From Cow / Methane Tax

(2/6/09 – NY Times) Earlier this year, the Environmental Protection Agency (EPA) in its Advance Notice of Proposed Rulemaking (ANPR), stated that it might tax cows in an effort to curb methane and other greenhouse gases.  It has since backed down from any greenhouse gas regulation on the livestock industry. “Under the proposal, if a [...]

February 16, 2009 | 0 Comments More

Germany’s Environment Agency: Eat Less Meat to Help the Planet

(1/23/09 – UK Guardian) Germany’s environment agency has recommended to German citizens that they should lower meat consumption, if they want to lower their carbon footprint and stop global warming. Speaking at Berlin’s Grüne Woche (Green Week), Andreas Troge, president of the UBA (Germany’s environment agency) said: “We must rethink our high meat consumption.  I [...]

February 15, 2009 | 0 Comments More

Environmental Progressives Must Act for Government to Include Livestock in Climate Policy

With the intense focus on man-made emissions triggering global climate chaos, surely the leaders of the world would prioritize developing policies that limit livestock production (beef, pork, chicken), the #2 cause of global warming? (2006 FAO, Energy Production is #1) It turns out, politicians don’t like to touch this subject, especially in the United States.  [...]

February 14, 2009 | 0 Comments More