5 Best Outdoor Deep Fryers to Make Your Cooking Easy and Enjoyable

Outdoor deep fryers are a great way to enjoy crispy, delicious food in your backyard or for a tailgate party. These powerful cooking tools can fry large amounts of food quickly, making them perfect for gatherings. They also keep your kitchen free from the smell and mess of frying.

When choosing an outdoor deep fryer, consider key factors like the size of the fryer, the material, and the heat source. Stainless steel fryers are durable and easy to clean, while aluminum models are lighter and heat up quickly. The size of your fryer should match the number of people you plan to cook for, and a reliable heat source like propane ensures consistent cooking temperatures.

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Best Outdoor Deep Fryer Setups

Get ready to discover the top outdoor deep fryer setups that will make your cooking adventures even better. Here are the best options to help you fry up a feast outdoors.

VEVOR Two-Tank Propane Deep Fryer

This outdoor deep fryer is perfect for anyone who loves large gatherings and frying multiple dishes simultaneously.

Cooking with the VEVOR Two-Tank Propane Deep Fryer is a breeze. The two 4-gallon tanks provide ample space, making it ideal for frying large portions of different foods at the same time. The independent fire control feature is a blessing when you want to fry at different temperatures.

The built-in thermometer ensures you get the oil to the perfect heat. Plus, the side tables come in handy for holding trays of food or utensils. Despite its positives, set yourself some time for the initial assembly. Do it outdoors where there’s ample space.

The two side tables are nice, though they can feel a bit unstable under heavy loads. Nevertheless, it’s easy to see why this fryer excels in outdoor settings. It offers a good balance between functionality and space management. Make sure to follow the safety tips to get the most out of your cooking experience.

Barton Dual Burner Deep Fryer

This outdoor deep fryer is a solid choice for those who want to fry up a storm during their outdoor gatherings.

This fryer is a powerhouse in the world of outdoor cooking. It’s built to last with its heavy-duty cast-iron construction and heat-resistant coating. When you’re frying up some popcorn chicken or jalapeno poppers, you’ll appreciate how reliable and sturdy this unit feels.

Connecting the regulator is a breeze, making setup quick and easy. You’ll be frying in no time. Plus, the included fry thermometer is a nice touch, ensuring your oil temperature is always just right.

Though it’s great for large batches, be prepared to use a lot of oil. This can be a bit off-putting for smaller gatherings. The pans are on the thinner side, but they can be replaced if needed. And while this fryer might seem a bit pricey, its quality and performance make it a worthwhile investment.

Gas One 10Qt Propane Deep Fryer

You’ll love the Gas One 10Qt Propane Deep Fryer for its user-friendly design and excellent frying capabilities.

Experience outdoor frying like never before with the Gas One 10Qt Propane Deep Fryer. Its compact and lightweight design makes it perfect for camping trips or backyard gatherings. The stainless steel burner and aluminum pot ensure long-lasting durability.

The fryer heats up quickly, providing evenly fried chicken wings, fish, or veggies. However, be prepared for the thin aluminum pot, which may heat up too fast and require careful monitoring to avoid burning your oil. Another thing to consider is the assembly process, which might take some time.

Despite these minor downsides, this deep fryer is a solid choice for anyone who enjoys outdoor cooking. Whether you’re hosting a family BBQ or a camping trip, the Gas One fryer will not disappoint.

CROSSON Dual Tank Deep Fryer

This fryer is a fantastic choice for serious cooks who need consistent and reliable temperature control.

I used the CROSSON Dual Tank Deep Fryer to fry up some fish and shrimp tacos. The temperature control was spot on, making sure nothing was overcooked or undercooked. This machine is a lifesaver, especially during busy times.

What stood out the most was the solid construction. The stainless steel body and large baskets made cooking for a crowd a breeze. Plus, you don’t have to assemble the baskets, which saves time.

One downside is the cleanup process. Even though it has removable parts, it still takes some effort to clean everything. The fryer is also quite bulky, so make sure you have enough counter space and a strong power source to support its wattage.

TANGME Commercial Deep Fryer

This deep fryer is a solid purchase, perfect for anyone who needs a reliable and efficient appliance for outdoor cooking.

Cooking with the TANGME Commercial Deep Fryer makes frying large batches of food a breeze. The deep fryer boasts a sizable 12-liter capacity, which is perfect for frying up large quantities of chicken, fish, or even donuts. Its solid stainless steel construction feels durable, and the removable tank makes for easy cleaning, a must for any chef.

Heating is fast and efficient, and the U-shaped heating elements ensure even cooking. You’ll appreciate the quick recovery time, so you’re never waiting long between batches. The fryer’s temperature control is straightforward, letting you dial in the perfect heat for your food.

However, there are a few areas that might need your attention. The handles on the baskets seem a little flimsy and could use replacements. Additionally, be cautious with the cover plate’s edges as they can be quite sharp. Despite these issues, the fryer performs well and offers good value for its price.

Buying Guide

Choosing the right outdoor deep fryer setup is important. Here are some key features to look for:

Capacity

• Oil Capacity: Look for a fryer that fits the amount of food you cook.
• Food Capacity: Larger families need bigger fryers.

Heat Source

• Gas or Electric: Gas offers faster heat-up; electric can be more consistent.
• BTUs: Higher BTUs mean faster heating.

Materials

• Stainless Steel: Durable and easy to clean.
• Cast Iron: Holds heat well but is heavy.
• Aluminum: Light but may not last as long.

Safety Features

• Auto Shut-Off: Prevents overheating.
• Heat-Resistant Handles: Reduces risk of burns.
• Oil Drain Valve: Makes cleaning easier.

Portability

• Wheels: Easier to move around.
• Weight: Check if it’s too heavy to lift.

Ease of Cleaning

• Removable Parts: Easier to clean.
• Non-Stick Coating: Reduces stuck-on food.

Accessories

• Baskets: Multiple baskets for cooking different foods.
• Thermometers: Ensures precise cooking temperature.

Price

• Budget: Prices vary; decide what features are worth the investment.
• Warranty: Look for a good warranty to cover any issues.

Feature	Description
Oil Capacity	Fits the amount of food you cook
Heat Source	Gas offers speed; electric consistency
Materials	Stainless steel for durability
Safety Features	Prevents overheating and accidents
Portability	Wheels and weight
Ease of Cleaning	Removable parts and non-stick
Accessories	Baskets and thermometers
Price	Balance features with budget

Frequently Asked Questions

When using an outdoor deep fryer, safety and maintenance are crucial. The right oil and fryer size can impact your cooking results, especially for large events.

What are the important safety considerations when using an outdoor deep fryer?

Make sure to keep your fryer on a flat, stable surface. Always have a fire extinguisher nearby. Never leave the fryer unattended while it’s in use.

How do you choose the best oil for frying outdoors, and does the type of oil affect the taste and texture of the food?

Peanut oil and vegetable oil are great choices for deep frying because they have high smoke points. Yes, the type of oil can change the flavor and texture of your food. Peanut oil adds a mild, nutty taste, while vegetable oil keeps flavors neutral.

What features should I look for in a commercial-grade outdoor deep fryer to ensure quality and durability?

Look for heavy-duty stainless steel construction and high BTU burners for efficient heating. Check for easy-to-clean features like removable parts and good drainage systems.

How do I determine the right size deep fryer for large outdoor events or commercial use?

Consider the number of people you’ll be serving. For large events, a fryer with a capacity of at least 40-60 quarts is ideal. Think about how often you’ll use it and what types of food you’ll be preparing.

What maintenance practices should be followed to keep an outdoor deep fryer in optimal condition?

Clean your fryer after each use. Empty the oil and strain it if you plan to reuse it. Wipe down all surfaces and check the propane connections for leaks.

What are some tips for achieving the best frying results when cooking outdoors with a propane deep fryer?

Preheat the oil to the right temperature. Avoid overcrowding your fryer to ensure even cooking. Use a thermometer to monitor oil temperature and follow recipe guidelines for cooking times. Always let the oil heat back up between batches.