5 Best Za’atar Mixes to Enhance Your Middle Eastern Recipes

Za’atar is a blend of herbs, sesame seeds, and sumac used widely in Middle Eastern cuisine. It enhances the flavor of many dishes, from meats to salads to baked goods. Using a high-quality za’atar mix can make all the difference in these recipes.

When choosing a za’atar mix, it’s important to consider the freshness of the ingredients and the balance of flavors. Look for mixes with whole sesame seeds and vibrant herbs, as these will likely have the best taste. Avoid those with added preservatives or artificial flavors.

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Best Za’atar Mixes

We’ve tasted and tested numerous za’atar mixes to bring you the best for your Middle Eastern recipes. Check out our top choices below.

The Spice Way Zaatar Blend

We tried The Spice Way Zaatar Blend and were impressed with its fresh, vibrant taste. The blend of hyssop, sumac, and sesame seeds is well-balanced and authentic. It truly elevates the flavor of any Middle Eastern dish.

This zaatar mix shines when mixed with olive oil and used as a dip for warm bread. The sumac adds a tangy note that pairs wonderfully with creamy cheeses like labneh and hummus. It’s versatile enough to sprinkle on salads or use as a seasoning for meats.

One thing to note is the packaging. While it keeps the spices fresh, it might require repackaging for easier use. Despite that, the quality and flavor make it a fantastic choice for anyone looking to add a touch of the Middle East to their kitchen.

Za’atar by Z&Z

We recently tried the Za’atar by Z&Z in our kitchen, and it instantly became a favorite. Its authentic, savory, and tangy flavor brings an immediate boost to any dish. Whether sprinkled on flatbreads, meats, or salads, this blend consistently delivers a memorable taste experience.

The ingredients are all-natural, which is a big plus for those of us who prefer to avoid preservatives. The mix of wild thyme, sumac, and toasted sesame seeds creates a balanced and aromatic seasoning that stands out.

While the flavor is excellent, the 2-ounce package may feel a bit on the smaller side, especially if you use za’atar frequently. Additionally, it might be pricier than other brands, but the superior quality makes it worth every penny.

Overall, we highly recommend Za’atar by Z&Z for anyone looking to elevate their Middle Eastern dishes with an authentic touch. This is definitely a spice blend that deserves a spot in your pantry.

Baraka Zaatar Spice Seasoning Blend

We’ve enjoyed the Baraka Zaatar Spice Seasoning Blend and can honestly say it’s one of the best za’atar mixes out there. It’s authentic, directly imported from Jordan, and it shows in the taste. The blend of thyme, sesame seeds, sumac, and spices brings a genuine Mediterranean flavor to any dish.

Whether you’re dipping bread in olive oil mixed with za’atar, seasoning a pizza crust, or adding a kick to hummus, this blend delivers. It was a delight to use in multiple recipes, and we appreciated the large 17.5 oz size, which ensures you won’t run out anytime soon.

While the flavor is rich and amazing, it is on the stronger side. For those not used to it, try mixing it with extra sesame seeds. Also, a heads-up for those with gluten intolerance: this product does contain wheat. We found that purchasing it online is convenient, but it would be nice if it were available in local stores.

Consider adding this flavorful blend to your pantry and enjoy the vibrant touch it brings to Middle Eastern dishes.

The Spice Way Lebanese Zaatar

The Spice Way Lebanese Zaatar brings an authentic touch to our Middle Eastern dishes. The inclusion of real hyssop sets it apart from many other blends. We’ve used it in numerous recipes, and the flavor is consistently vibrant and fresh.

We love sprinkling it on flatbreads with olive oil and a bit of feta cheese. It’s simple, yet absolutely delicious. This spice mix also works wonders on roasted vegetables, enhancing their natural flavors.

While the price is a bit high, the quality and authenticity make it worthwhile. For those who prioritize genuine taste in their cooking, this za’atar mix is a fantastic addition.

Eat Well Za’atar Seasoning

We recently tried the Eat Well Za’atar Seasoning on roasted veggies and chicken, and the flavor was outstanding. The aroma filled the kitchen, making us feel like we were in a Middle Eastern market.

One thing that stood out was the freshness of the herbs. It’s clear they prioritize quality ingredients. This seasoning blend is versatile and can easily enhance a wide variety of dishes.

Though it’s great in many recipes, the texture can be a bit too dry. Also, the mix tends to stick to the plastic jar. We found that mixing it with olive oil before applying solved the problem and made it easy to use.

Buying Guide

Freshness and Quality

When choosing a za’atar mix, we should look at freshness. Fresh spices and herbs make a big difference in flavor.

• Check the expiration date.
• Look for vibrant colors in the mix.

Ingredients

We need to know what’s inside our za’atar mix. The main ingredients usually include:

• Thyme or oregano
• Sumac
• Sesame seeds
• Salt

Flavor Balance

A good za’atar mix has a balanced flavor. It’s important that no single ingredient overpowers the others.

• Taste for a mix of tangy (sumac), nutty (sesame), and herbal (thyme) flavors.

Packaging

Packaging keeps the za’atar fresh. We often find za’atar in:

• Sealed tins
• Glass jars
• Vacuum-sealed bags

Each type helps maintain freshness, but glass jars are reusable and eco-friendly.

Price

Prices can vary. It’s good to balance cost and quality.

• Higher price doesn’t always mean better quality.
• Look for mid-range options with good reviews.

Organic Options

If we prefer organic:

• Check for organic labels.
• Sometimes, organic mixes have a cleaner taste.

Versatility

Consider how we plan to use the za’atar:

• Some mixes are better for baking (flatbreads).
• Others might be perfect for marinating meats.

Frequently Asked Questions

In this section, we address common queries about making and using za’atar. We cover how to create it at home, necessary ingredients, uses in dishes, where to buy, tips for flavoring chicken, and regional varieties.

How can you create an authentic Lebanese za’atar mix at home?

For an authentic Lebanese blend, mix dried thyme, sumac, sesame seeds, and salt. Grind the thyme to a fine texture before combining it with the other ingredients.

What ingredients do you need to make a traditional za’atar spice blend?

To make a traditional mix, you’ll need dried thyme, sumac, toasted sesame seeds, and coarse salt. Optional additions can include oregano or marjoram.

Can you suggest various ways to use za’atar in Middle Eastern dishes?

Za’atar is great sprinkled on flatbreads, mixed into olive oil as a dip, or used as a seasoning for meats and vegetables. Try it on roasted chicken or in salads for a zesty flavor boost.

Where can one find high-quality za’atar spice for purchase?

You can find high-quality za’atar at Middle Eastern markets, specialty spice shops, and online stores. Look for brands that use fresh, aromatic spices for the best flavor.

Could you share some tips for making za’atar-flavored chicken?

Marinate chicken in olive oil, lemon juice, and za’atar for a few hours before cooking. Bake or grill for a delicious, herbaceous taste. Basting with the marinade during cooking enhances the flavor.

Are there notable differences between regional za’atar varieties?

Yes, there are differences. Lebanese za’atar tends to be greener with a strong thyme flavor. Syrian varieties might include cumin and coriander, while Israeli blends often add hyssop. Each region has its own unique twist.